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Tag: Brinjal Long

Brinjal Long

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  • Brinjal has a glossy and smooth purple skin with a pulpy soft flesh. When cooked, it becomes tender to develop a rich and complex flavour. Rich in Vitamins B6 and C, iron, magnesium, potassium, fibre and protein, brinjal has phytonutrients that protect cell membranes from damage, thus preserving brain and memory functions.
    Storage & Shelf Life :Keep in a cool and dry place. Recommended to be consumed within 2-3 days of purchase.
    Unit : 1Kg

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